To Dim Sum or to Yum Cha

You have to do it don't you. When in Rome as they say. Dim Sum or Yum Cha is as Hong Kong as the Peak or the Star Ferry are. You think of one, you think of the other.

A Good Local Family Restaurant

Since we arrived here in Hong Kong, I have been searching high and low for some of the culinary delights that Hong Kong has to offer… I seem (well most of the time) to be able to spot or search out good eateries… No idea how I do it, but I am sure it is all my belly.

Our kitchen here is pretty damn small and I cannot be arsed to cook everyday, plus my Chinese cooking skills are not that good anyhows, and the million and one restaurants here in Hong Kong can sure as hell cook a more varied amount of food than me. Plus they are much better at it. 

The Great Egg Custard Tart Adventure

This obsession I seem to have found for egg custard tarts has to stop. I can feel my waistline increasing with every bite. But the taste of a good sweet shortcut pastry crumbling in my mouth and the custard melting is too much for me to resist. 

I have searched high and low for the perfect tart. Finally after tasting most of the tarts that Hong Kong has to offer, I have found it, but to get me there I have had to eat some real bad ones.

The Only Place To Buy Your Fruit 'n' Veg

I have been shopping in two places since we arrived here in Hong Kong. The open market on Graham Street, is by far the most popular one I goto. I just enjoy the hustle n bustle of the place.